Plate of foodservice Mexican Sriracha Orange Beef Taquitos in a restaurant setting

Sriracha Orange Beef Taquitos

Sriracha Orange Beef Taquitos
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Ingredients
  1. 20 Posada Mini Shredded Taquitos, prepared according to package directions
  2. ¼ cup Sriracha
  3. ¾ cup Orange marmalade
Instructions
  1. In a bowl, whisk the sriracha and marmalade together.
  2. Toss the Posada Mini Shredded Beef Taquitos evenly in the sauce and serve five per plate.
Posada http://posadafoodservice.com/