Plate of foodservice Mexican Southwest Chili Con Queso Dippers in a restaurant setting

Southwest Chili Con Queso Dippers

Southwest Chili Con Queso Dippers
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Ingredients
  1. 20 Posada Mini Shredded Beef Taquitos, prepared according to package directions
  2. ½ cup Yellow cheese sauce
  3. ½ cup Chili
Instructions
  1. Warm the cheese sauce and chili together in a small saucepan on medium heat until slightly simmering. Portion into four equal bowls and place on plates.
  2. Serve five hot Posada Mini Shredded Beef Taquitos per plate alongside the sauce.
Posada http://posadafoodservice.com/